Foodies Festival Clapham Common South |
Sunday 8th June was the final date for the London
Foodies Festival so we headed south of the river to Clapham Common to see
what all the fuss was about.
Walking into the Common, the field was filled with pop up
restaurants from all over the globe, a visual world tour indeed. Not to mention
the Festival had us covered from starters, mains, snacks to of course …..
dessert! Like the traditional elegant diners we are, we headed straight from
the dessert stand.
Waffles, Strawberries and Chocolate, Churros, Vegan bread you
name it we ate it! More impressively we found all of these desserts in one
corner of the festival.
Once we had lapped up all of these desserts we were reminded
that we had not eaten a proper meal all day. Like children who had been told to
calm down by their parents, we headed back around the front of the festival
where more ‘actual’ food was.
Masterchef Bus |
Mains
Jamelia was immediately drawn to the seafood option on the Masterchef finalists bus, which might we add, from what we saw was the only seafood option. Thai Green Curry Scallops which in her words “didn’t knock her socks off, but was enjoyable”.
Left to right: Lamb Tajine - Thai Green Curry Scallops - Tandoori Chargrilled Chicken |
Tandoori Chicken Chargrill |
Ok so mains are over, dessert dessert deseert! One of
Jamelia’s favourite desserts had a stand and so we headed over. Waffles and ice
cream make for the perfect match but much to our dismay, they had no ice cream.
Yep, No. Ice. Cream. On to the next one..
Dessert
Churros |
The strawberries and chocolate were enticing Candace from the beginning so that was the next stop. At only £3, Candace bought a full cup of cold strawberries covered in warm milk chocolate (we know your mouth is watering).
Strawberries and Chocolate |
The crepe stand was our next logical stop but again, no ice
cream - here Jamelia was willing to compromise so kept it simple with a crepe, and
maple sugar. Although the pancake didn’t come with ice cream either, it did
blow her socks off! Perfect textures, not too thin, not too buttery just
perfect and the drizzle of maple syrup took it to new heights.
After our first round of food, we found ourselves a spot in the grass to just take in the sites and converse. As you read from our Pub Lunch post, we seem to attract some sort of entertainment and this afternoon was no different. A drunken lady came over and randomly started speaking to us while her son ran riot around the park little boy. Once he get fed up after being told off too many times, he plonked himself on the grass with his head in his hands. Hilarious!
Plain Crepe |
30 minutes later, we went in for our final lap of food tastings and came across an nitrogen ice cream cart. Intrigued by the concept, Candace ordered an elderflower and lime combination. It tasted more like sorbet but was definitely one of the most refreshing desserts she had ever tasted – ideal for a Sundays weather.
Gelarto |
Nitrogen Ice Cream |
Our only criticsm or recommendation would be that entry include at least one free dish or dessert. Paying literally just for entry to then "fork" out again and again to enjoy the food at the festival…could work out to be quite an expensive day out if your appetite is anything like ours!
Chocolate fudge vegan cake |
Other Foodie Festivals this summer include Taste of London, Urban Food Festival and The Social Festival of Food, Drink and Entertainment, just to name a few. There's plenty to do this summer so keep up with all our foodie antics and let's go together!
WOM Spits and Chews
Spits:
- Only one seafood option
- No ice cream
Chews:
- Global variety
- Size of common
- The Vegan bread!
Overall WOM Rating: 4.5 kisses out of 5
Verdict : CHEWS :)
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